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Using the Turbiscan StabilityIndex (TSI) to determinesurfactant efficiency onemulsions stabilisation
Using the Turbiscan Stability Index (TSI) to determine surfactant efficiency on emulsions stabilisation Introduction Emulsions...
Application Report
TS_STAB_28_Food powder reconstitution
METHOD TO ESTIMATE RECONSTITUTION OF FOOD POWDER IN LIQUID INTRODUCTION The dissolution ability of...
Application Report
Development of customized demulsifiers
Development of customized demulsifiers Interfacial rheological measurements on crude oil emulsions The...
Application Report
TS_STAB_01_Concentrated emulsion for natural agrochemical
Formulation of a concentrated emulsion for natural agrochemical   Introduction Oils are used as...
Application Report
Determination of multicomponent mass transport processes for adsorptive environmental applications
Determination of multicomponent mass transport processes for adsorptive environmental applications Introduction The...
Application Report
Differential Scanning Calorimeter (DSC)
Differential Scanning Calorimeter (DSC) The Differential Scanning Calorimeter (DSC) is a powerful instrument...
Application Report
TS_STAB_45_Concentration profile electronic ink
Method to measure the concentration profile during destabilization Introduction The study of the concentration...
Application Report
Study of the gelling of anemulsion
Study of the gelling of an emulsion INTRODUCTION Gelling can be obtained through two main mechanisms:...
Application Report
TS_STAB_30_Milk powder redispersion
REHYDRATION KINETICS AND STABILITY OF MILK POWDER INTRODUCTION In dairy industry, milk is often dehydrated....
Application Report
Foam stability and foam structure under high pressure for tertiary oil production
Foam stability and foam structure under high pressure for tertiary oil production Foam analysis under...
Application Report
TS_STAB_11_Effect of ingredient quality on cosmetic formulation
EFFECT OF INGREDIENT QUALITY ON COSMETIC FORMULATION INTRODUCTION The nature and the quality of a...
Application Report
Determining Sources and Cycling of Nitrate in an Agricultural Catchment Using δ15N and δ18O in Nitrate
Determining Sources and Cycling of Nitrate in an Agricultural Catchment Using δ15N and δ18O in Nitrate Understanding...
Application Report
TS_STAB_10_Characterization of an emulsion
CHARACTERIZATION OF AN EMULSION (STABILITY AND SIZE) INTRODUCTION Emulsions are colloidal systems commonly...
Application Report
STUDY OF THE RELEASE OF ONENCAPSULATED ACTIVE IN DOUBLE EMULSION(DONE IN COLLABORATION WITH ADEMTECH)
STUDY OF THE RELEASE OF ON ENCAPSULATED ACTIVE IN DOUBLE EMULSION (DONE IN COLLABORATION WITH ADEMTECH) Double...
Application Report
TS_STAB_17_Hair foam
STUDY OF A QUICK BREAKING FOAM INTRODUCTION A foam is a substance that is formed by trapping pockets...
Application Report
TS_STAB_31_Stability of sponge cake
Study of the making of sponge cake INTRODUCTION Sponge cake is a basic pastry used in many pudding...
Application Report
From an immiscible water-oil system to the ultralow interfacial tension of a microemulsion
From an immiscible water-oil system to the ultralow interfacial tension of a microemulsion Determining...
Application Report
TS_STAB_15_Formulation of direct emulsion
Formulation of direct emulsions   INTRODUCTION Mixtures of surfactants are commonly used in the...
Application Report
DVS measurement of water vapour sorption
DVS measurement of water vapour sorption by Pine wood Wood is an important natural resource that is...
Application Report
TS_STAB_18_Preformulation of double emulsion
HLB EFFECT ON DOUBLE EMULSION (DONE IN COLLABORATION WITH ADEMTECH) INTRODUCTION Double emulsions are...
Application Report
CMP slurry stability
CMP slurry stability Chemical-mechanical polishing (CMP), is a technique used in semiconductor fabrication...
Application Report